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Page 18
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Sauteed Cabbage with Bacon
Bagel French Toast
Stir-Fried Carrots with Ginger
Stovetop Granola with Goji Berries
Smashed Potatoes with Sriracha Sauce
Banana Coffee Cake
Chicken and Butternut Squash Soup
Warm Cauliflower and Herbed Barley Salad
Pumpkin Bread Truffles
Spicy Breakfast Strata with Chorizo
Vegetable Pizza with Pesto and Corn
Dark Chocolate, Raspberry, and Oat Cookie Bars
Oat, Cashew, and Chocolate Granola Bars
Slow Cooker Rotisserie Chicken
Chocolate and Vanilla Marbled Bread
Mini Lime Cheesecakes
Loaded Potato Pancakes
Spinach and Artichoke Stuffed Puff Pastry
Peppermint Marshmallows
Ginger Fried Rice
Chickpea and Feta Salad
Ina Garten’s Pecan Squares
Pimiento Cheese
One-Bowl Pumpkin Cider Bread
Slow-Cooker Mango Sriracha Pulled Chicken
Stovetop Mac and Cheese with Squash and Chorizo
Sugar Cookie Lemon Tarts
Chocolate and Speculoos Ice Cream Cake
Parmesan Rosemary Oven Fries
Vietnamese Summer Rolls with Hoisin Peanut Dipping Sauce
Stuffed Tomatoes with Quinoa
Salmon Satay
Gazpacho with Crispy Chickpeas
Crispy Skillet Hash Browns with Fried Eggs and Arugula
Ricotta Bruschetta
Sriracha White Bean Dip
Snow Pea, Radish and Edamame Salad
Greek Pasta Salad
Strawberry Coffee Cake
Coconut Chocolate Magic Bars
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