Believe in your inner cook.
With golden brown clusters and the nutty chocolate flavor of Nutella, this simple gluten-free granola makes mornings fun. It’s even packed with healthful ingredients like flax and chia seeds and has 5g of protein in just a 225 calorie serving! It’s Friday! FRIIIDAY! And we’re headed out to the playground in just a moment, but…
Crispy shredded pork made in the slow cooker with fresh vegetables and creamy yogurt tzatziki sauce turns this take-out favorite into a totally achievable home cooked meal. We’re back! We ate some popsicles, baked a chocolate cake, soaked up some weekend vibes and have returned with the Slow Cooker Crispy Pork that Frank has publicly declared…
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #HorizonLunch #CollectiveBias We are so happy to be partnering with Horizon® this morning to create Rainbow Yogurt Popsicles that are quick, easy and made with just two ingredients – yogurt and fresh fruit! It’s the time of year that…
A peanut butter and graham cracker base, topped with a chocolate layer means these no bake bars are fun to make and even more fun to eat. These are so simple that even the kids can get involved. And we’ve got no shortage of kitchen helpers (and tasters) around here. Oh hi. Were you looking for something…
Thanks to two easy steps, this slow cooked, shredded pork is tender on the inside and golden and crispy on the outside. Use it like carnitas – in tacos, breakfast burritos, quesadillas or burrito bowls. Or use it on salads, to make gyros, as a topping for pizza or with barbecue sauce for pulled pork…
Thanks to a quick dunk in cinnamon sugar, these Baked Cinnamon French Toast Sticks come out of the oven crispy on the outside and tender and soft on the inside. Check out this crispy cinnamon coating… Kansas City was hit with fantastically loud, lightning-filled storms last night. Miracle of all miracles, the toddlers sleep through…
Somehow the summer is slipping by with less time in the kitchen and a lot more travel (!) than we originally planned. Not to worry, the Inquiring Chef kitchen is back in action as of this week, and we have so much to share with you! Including the one recipe that has made entertaining and…
Summertime…. Summer doesn’t officially start until tomorrow, but you wouldn’t know it around here. As I mentioned yesterday, we have been in full summer mode for weeks. (Above: “dirt and worms” ice cream for the kids + poke bowl for the mom = lunch of champions) In addition to the longer days, slower pace and warm weather we front-loaded…
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MyToraniSummer #CollectiveBias Messaging below is intended for ages 21+ and is intended to be enjoyed responsibly, in moderation. With fresh fruit, mint and a splash of Torani Passion Fruit Syrup, these Passion Fruit Mojitos can be made in small…
