Believe in your inner cook.
Thanks so much for hanging out this week while we talk Spring Cleaning! Earlier in the week we hit on meal planning, meal prep, and kitchen organization, and today it’s all about reducing our kitchen footprint. As Frank and I raise our three girls, we want to teach them to value what we have and cut…
We’re adding to our week of Spring Cleaning-themed posts with a quick chat about kitchen organization! Once you’ve got meals planned and prepped, you want an organized space in which to cook and enjoy them. Here are my favorite tips and tricks for organizing a small kitchen. One of my favorite things is to peek…
Once meal planning is in the bag, the next step to making dinnertime a breeze is to meal prep. We’re in the midst of Spring Cleaning week here on the blog and adding meal prep to your routine is definitely a next-level kitchen accomplishment! When you prep your meals ahead, it increases the fun of making…
It’s March! It’s Spring! It’s time to clean out the closets, fling open the windows, and hit refresh on routines. In celebration, all this week, we’re doing a little “spring cleaning” in the kitchen and talking about ways to improve and refresh kitchen routines. Starting with…meal planning! It’s not flashy, but it’s really useful. Depending…
This unique twist on sweet potato soup is full of exotic flavors and warming spices. A few specialty ingredients make this easy, comforting soup extra special. It would be an understatement to say that we were ready for March here in Kansas City. I was ready for March in the way that I’m always ready…
Cauliflower turns golden brown and tender as it soaks up a rich, sweet sauce in this classic Chinese take-out favorite- Kung Pao Cauliflower. Add as much spice as you’d like (or none at all). In the weeks since I discovered (and fell in love with) Whole Roasted Cauliflower, cauliflower has made its way into all…
One of the best, and easiest desserts! Filled with tender, caramelized apples and topped with a sweet oat topping, this easy apple crumble is always a crowd-pleaser. Even better topped with a scoop of vanilla ice cream! It doesn’t get more classic than an apple crumble (we sometimes call it apple crisp around here) for…
Thai Crispy Rice is deliciously addictive. Let the rice crisp on the bottom of the pan for this twist on fried rice that is full of crunchy texture and flavor. The end of Thai Food Month always leaves me a) wanting more and b) wondering what to do with all the leftovers in the fridge. Namely,…
Sticky rice flavored with sweet coconut milk and served with fresh mango is a beloved dessert in Thailand. You only have to try it once to understand why it’s a Thai favorite! When I started testing this recipe, I took one bite and was transported back to Thailand. When mangos were in season in early…
