On the morning of the first day of every month, I sit down with a mug of coffee and sketch out the coming weeks. Holidays, birthdays, vacations, work travel...they all get penciled in so that I can look forward to them or prepare. This week I flipped the page of my beloved 2012 calendar (my mom makes one every year with pictures of family on every page) and realized that March is a blank slate. March 2012. I have nothing planned. Not a thing.
Sure there are some deadlines and a possible outing here or there, but nothing "big" enough or certain enough to plug in to the calendar. Even here in Thailand (where holidays tend to spring up out of the blue), March is an unbroken stretch of five-day work weeks. In a rare instance since moving to Thailand, we have no weekend trips planned. In fact, Frank will be out of Bangkok for work for a large part of the month. Honestly, the whole outlook bummed me out. Even the happy promise of "Spring Begins" printed on the calendar on March 20 holds no season-change joy here in Mudville Humid-ville.
It looks like I'm going to have to make my own fun in March. February went out with a bang as I spent the last couple days of it in Northeastern Thailand on a trip for work. The Northeastern provinces of the country are so very different than this modern capital where we live. People live in close communities and are surprised to see a foreigner.
It was a great trip that included a gorgeous dinner on a lake (at which I failed to take pictures of all of the incredible seafood and spicy salads we ate) and watermelons that were perfectly ripe and sweet as pie. I treated my driver and colleague to three bowls of the best soup noodles I've had in Thailand to the tune of 80 baht. (I also failed to take a picture of that. In fact...I took no pictures of food at all. Bad food blogger...bad.)
The prospect of an uneventful March made it all the more fitting that Frank and I should start it off with some sort of mini-event. A pizza night of the most relaxed proportions. Our friends, Natalie and Ryan, came over for beers and a handful of free-form pizzas that we rotated in and out of the oven and ate straight off cutting boards.
But the real show-stopper was Natalie's dessert. Soft, fresh, chocolate chip cookies.
But these weren't just any chocolate chip cookies. No...these chocolate chip cookies were tucked around sweet goodness...some filled with Oreos and a couple with Reese's Peanut Butter Cups. Absurdly good. (I'm told that these are all the rage on Pinterest...which I wouldn't know since Pinterest has mysteriously "marked my account for deletion.)
If this is how the rest of March will go, my empty calendar will be no match for the unscheduled moments of laughter and cooking and slowing down. It's going to be a good month.
(Especially since Natalie left us with world's cutest St. Patrick's day plant...and a few extra of those stuffed cookies.)
corey @ learning patience
sometimes a lil break between all the trips, happenings and activities is just what is needed.
Carnival is over here, our friends have finally left and I am exhausted. I'm sure it has had more to do with the marathon training instead of the fun, but who knows eh? 🙂
xoxo from Trinidad
https://www.thehinzadventures.com/2012/03/giving-thanks-week-34.html
jessica
Corey - I think it could definitely be all of them - hope you're getting caught up! Congrats on your best mile time last week!
Claire @ Claire K Creations
Sometimes a little down time is a good thing. I look forward to seeing what you create in that time though.
How odd that Pinterest did that to you. I hope you got them to investigate.
Natalie sounds like a wonderful friend!
themuffinmyth
Oh man, I'm not an oreo fan, but peanut butter cups in a chocolate chip cookie? Hot dang!
Rock Salt
It's so great how you turned it around from feeling blue over having no plans, to making plans to make no plans and take a bit of a time out. Well done!