How to Make

Summer Salad with Peaches and Corn

Ingredients

1. Fresh Corn 2. Prosciutto 3. Peaches 4. Cucumbers 5. Mozzarella 6. Mixed Greens 7. Balsamic Vinaigrette

Bake the prosciutto

At 350 degrees Fahrenheit for 6 to 8 minutes. Until crisp!

1

Make balsamic vinaigrette

2

Slice corn off the cobs.

3

Assemble the salad.

4

Assemble all of the ingredients in a big salad bowl. Drizzle vinaigrette over top.

Summer Salad

Refreshing Easy Colorful

Medium Brush Stroke

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