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Rich Chocolate Banana Popsicles

Prep Time15 mins
Total Time15 mins
Course: Dessert, Snack
Author: Jess Smith via Inquiring Chef


  • 4 large bananas
  • ½ cup plain or vanilla yogurt (1 small container)
  • 5 oz (150g) dark or milk chocolate


  • Combine bananas and yogurt in a blender or small bowl (if, like me, using a hand blender to mix). Heat the chocolate until it is just melted (about 30 seconds in the microwave). Pour ¾ of the chocolate over the bananas and yogurt, reserving the remaining melted chocolate, and blend banana mixture until smooth and creamy.
  • Pour the banana mixture evenly into popsicle containers, leaving about ½ inch at the top of each. Top each container off with a spoonful of the remaining melted chocolate. Add the popsicle sticks and freeze until solid, about 4 hours.


I like to finish off each popsicle with a dollop of pure chocolate which tends to drift down to the center of the popsicle to make a solid chocolate core, but they are just as good with all of the melted chocolate mixed in with the bananas.