This sweet and sour, creamy dipping sauce is great to have around. It's one of my favorites for dipping summer rolls but makes a great dip for veggies and grilled meats or is delicious stirred into noodles.
This sauce can be kept in the refrigerator, covered, for a week. It will become more firm when cool so heat it in the microwave until it becomes smooth and creamy, 10-15 seconds, and stir well before using.