Funfetti Cake Batter Milkshakes with Hot Fudge
These festive milkshakes have all the flavor of cake batter, a swirl of hot fudge and loads of sprinkles. Even better than licking the bowl after making a funfetti cake!
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Dessert
Keyword: make with kids, milkshake, party and entertaining
Servings: 4
Author: Jess Smith via Inquiring Chef
Cost: $4.00
- 1/4 cup Hot Fudge, plus extra for serving
- 1 pint Vanilla Ice Cream
- 1/2 cup Milk
- 1/2 tsp Almond Extract
- 1/2 cup Dry White Cake Mix
- 2 Tbsp Rainbow Sprinkles, plus extra for serving
- Whipped Cream, for serving (optional)
Warm hot fudge in the microwave just until it pours easily (stop before it gets extremely hot). Pour hot fudge into four small glasses.
Combine ice cream, milk, almond extract, and cake mix in a blender and blend until smooth (don't over-blend or the milkshake will thin out). Pour milk shake over hot fudge in prepared glasses. Top each glass with sprinkles and gently stir the sprinkles into the milkshakes. Top each with whipped cream and extra hot fudge and sprinkles. Enjoy!
Calories: 411kcal | Carbohydrates: 57g | Protein: 7g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 54mg | Sodium: 297mg | Potassium: 384mg | Fiber: 2g | Sugar: 44g | Vitamin A: 557IU | Vitamin C: 1mg | Calcium: 220mg | Iron: 1mg